Food grade liquid silicone rubber is an advanced material widely used in the food packaging industry. It is highly recognized by the industry for its superior safety and reliability. This material not only has excellent high temperature resistance, but also has excellent flexibility and plasticity.


First of all, the safety of food-grade liquid silicone rubber is one of its biggest advantages. In the field of food packaging, the safety of materials is of Paramount importance. Liquid silicone rubber meets strict food safety standards and does not release harmful substances or contaminate food. This makes it an ideal food contact material that can safely come into contact with a variety of foods, including beverages, juices, dairy products, and other liquid foods.


Secondly, liquid silicone rubber has excellent high temperature resistance. Temperature is an important consideration in food processing and storage. Liquid silicone rubber can maintain its physical properties and chemical stability in extremely high temperature environments without deformation or decomposition. This temperature resistance makes it ideal for food processing such as baking, filling and high temperature sterilization.


In addition, liquid silicone rubber has excellent flexibility and plasticity. It can be adapted to different shapes and sizes of containers, providing greater flexibility for food packaging. Whether rigid containers or curved packages, liquid silicone rubber can provide excellent sealing performance and leakage resistance, effectively protecting the freshness and quality of food.


All in all, food-grade liquid silicone rubber is a safe and reliable food packaging material. Its safety, high temperature resistance, and flexibility and plasticity make it ideal for the food packaging industry. As a material that meets food safety standards, liquid silicone rubber provides reliable protection for our food, ensuring the safety and quality of food, and allowing consumers to enjoy a better food experience.